{"id":17192,"date":"2022-10-27T17:44:36","date_gmt":"2022-10-27T15:44:36","guid":{"rendered":"https:\/\/dev.visitrimini.com\/ristoranti\/nud-e-crud\/"},"modified":"2022-11-28T17:40:21","modified_gmt":"2022-11-28T16:40:21","slug":"nud-e-crud","status":"publish","type":"ristoranti","link":"https:\/\/dev.visitrimini.com\/en\/restaurants\/nud-e-crud\/","title":{"rendered":"Nud e Crud"},"content":{"rendered":"

The first Italian restaurant to launch the concept of \u201creal kilometer\u201d cooking.<\/strong><\/p>\n

It is the only one in the city centre that offers piadas made with local flours and freshly cooked in the open kitchen.
\nHere you can taste the best local products at ‘zero km’, but also at ‘real km’: to go beyond the territory and offer those products that are unique for their identity, specificity and traceable production chain.
\nAlongside the traditional thin piadina, kneaded with olive oil or lard (from Mora Romagnola, a Slow Food presidium) and stuffed with ham, vegetables, cured meats and selected cheeses, there are other truly “innovative” ones, suitable for young tastes, such as the PidBurger (pida and hamburger) with Chianina meat, Mora Romagnola cheek and San Patrignanosquacquerone cream. Vegetarians can also choose a very well-made olive oil piadina.
\nFor a more traditional menu, you can go for: homemade pasta (some simple and successful dishes such as passatelli with fish are also recommended), soups, pigeon, duck breast, Mora or Chianina burgers. Homemade desserts and ice cream.
\nA place made by local artisans according to the project of architect Barbara Vannucchi, with international design elements. Its beating heart is the large open kitchen, the interior spaces are dynamic and welcoming, and the large terrace a few steps from the ancient Tiberius Bridge is enchanting and versatile: green and relaxing in summer, warm and cosy in winter.<\/p>\n

Nud e Crud<\/strong> \u2013 Viale Tiberio 27\/29, Rimini \u2013 Tel. 0541\/29009<\/a><\/span> \u2013 info@nudecrud.it<\/a><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Not only the traditional thin piadina, kneaded with olive oil or lard, but also home-made pastas, soups, Mora or Chianina burgers. Homemade desserts and ice creams.<\/p>\n","protected":false},"featured_media":16639,"template":"","risto_cat":[101],"acf":[],"yoast_head":"\nNud e Crud - Visit Rimini<\/title>\n<meta name=\"description\" content=\"Nud e Crud is the only one in the city centre that offers piadas made with local flours and freshly cooked in the open kitchen.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Nud e Crud - Visit Rimini\" \/>\n<meta property=\"og:description\" content=\"Nud e Crud is the only one in the city centre that offers piadas made with local flours and freshly cooked in the open kitchen.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/dev.visitrimini.com\/en\/restaurants\/nud-e-crud\/\" \/>\n<meta property=\"og:site_name\" content=\"Visit Rimini\" \/>\n<meta property=\"article:modified_time\" content=\"2022-11-28T16:40:21+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/dev.visitrimini.com\/wp-content\/uploads\/2022\/10\/1600x600-nud.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1600\" \/>\n\t<meta property=\"og:image:height\" content=\"600\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/dev.visitrimini.com\/en\/restaurants\/nud-e-crud\/\",\"url\":\"https:\/\/dev.visitrimini.com\/en\/restaurants\/nud-e-crud\/\",\"name\":\"Nud e Crud - 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