At the Osteria de Borg there is a wide choice of handmade pasta dishes, with raw materials from the Rimini hinterland, Slow Food presidia ingredients and meat from local farms. Traditional recipes that require carefully selected raw materials to express the flavours of this land to the full. The Romagna cuisine of the Osteria de Borg has an even more typical flavour when enjoyed outdoors, in the welcoming summer square overlooking the main street of Borgo San Giuliano, whose colours and unmistakable charm combine with the taste of dishes prepared with care, local ingredients and lots of passion!<\/p>\n